CURRY

*A choice of beef, chicken, pork, or tofu & vegetables.
*Shrimp and seafood $ 2.50 extra charge.
Panang Curry
Mildly spicy red curry with peanuts and coconut milk then sprinkled with basil leaves and red bell peppers.
Green Curry
A spicy aromatic green chili curry paste simmered in coconut milk with fresh Thai eggplants, bamboo shoots, green beans, bell peppers and basil leaves.
Masaman Curry
Choice of meat slowly cooked in coconut red curry with onions, avocados, and potatoes, topped with cashew nuts.
Gang Ga-ree Curry (Thai yellow curry)
Mild, delicately spiced yellow curry simmered in coconut milk with tender potatoes, onions, bell peppers, and toped with fried red onion.